Crazy for Crust · by Dorothy Kern★ 5.0 (1)
Easy Pancake Rolls, 3 ways
NUTRITION · PER SERVING—
CAL 5%·PRO 5%
CARBS 14G61% OF CAL
0G FIBER7G OTHER6G TOTAL SUGAR
FAT 3G31% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy pancakes rolled around sweet fillings like Nutella, peanut butter, or lemon curd. Fun and flexible for breakfast.
mainamericaneggs🍳 skillet⚡ microwavegluten freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 cup Bisquick baking mix (see note)
- 1 egg
- 1/4 teaspoon vanilla extract
- 3/4 cup nonfat milk
- Fillings: lemon curd (Nutella, or peanut butter and honey/jam)
At a glance
PER SERVING
CAL 5%·PRO 5%
CARBS 14G61% OF CAL
0G FIBER7G OTHER6G TOTAL SUGAR
FAT 3G31% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 164mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 37mg
- Calcium
- 44mg
- Iron
- 0.60mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 164MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.