Peas and Crayons · by Jenn Laughlin - Peas and Crayons★ 5.0 (3)
Easy Oven Roasted Turkey
NUTRITION · PER SERVING160M COOK
CAL 37%·PRO 100%
CARBS 2G1% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 21G25% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oven-roasted turkey with herbs, garlic, and lemon. Moist and well-seasoned, a versatile protein for meals throughout the day.
mainamericanpork⚡ microwave🥄 saucepan🔥 ovengluten free
View the full recipe on Peas and Crayons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 frozen turkey (approx 10-15 pounds) with a Pop Up!
- 1/4 cup unsalted butter
- 1/4 cup extra virgin olive oil
- 1-2 cloves garlic ((smashed and minced))
- a hearty sprinkle of dried sage, thyme, turmeric, and garlic powder
- sea salt (to taste)
- freshly ground black pepper (to taste)
- 1 lemon (sliced)
- 1 yellow onion (quartered)
At a glance
PER SERVING · TIME 160M
CAL 37%·PRO 100%
CARBS 2G1% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 21G25% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h 30m
- Sodium
- 670mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1366mg
- Calcium
- 69mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 670MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.