Spicy Southern Kitchen · by Christin Mahrlig★ 4.5 (18)
Easy Oven Barbecued Pork Chops
NUTRITION · PER SERVING70M COOK
CAL 15%·PRO 77%
CARBS 45G62% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER37G TOTAL SUGAR
FAT 13G39% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pork chops braised in a tangy barbecue sauce made with ketchup, mustard, and spices. Tender and flavorful without needing a grill.
mainsouthernpork🥧 baking dish🔥 ovendairy freegluten free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 thick cut bone-in pork chop
- salt and pepper
- 1 cup ketchup
- 1/2 cup chili sauce
- 1/4 cup packed light brown sugar
- 2 tablespoons honey
- 1 tablespoon Worcestershire sauce
- 1 tablespoon yellow mustard
- 1 teaspoon apple cider vinegar
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon celery salt, optional
At a glance
PER SERVING · TIME 70M
CAL 15%·PRO 77%
CARBS 45G62% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER37G TOTAL SUGAR
FAT 13G39% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 1895mg
- Total sugar
- 37g
- Added sugar
- ≥22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 243mg
- Calcium
- 27mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1895MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.