
Crazy for Crust · by Dorothy Kern★ 5.0 (42)
Easy Oven Baked Chicken Recipe
NUTRITION · PER SERVING50M COOK
CAL 15%·PRO 52%
CARBS 11G15% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER10G TOTAL SUGAR
FAT 16G48% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oven-baked chicken with a savory-sweet marinade of balsamic, soy sauce, honey, and Dijon mustard. Make it once and have chicken ready for meals throughout the week.
mainamericanchicken🌡️ thermometer🥧 baking dish🔥 oven♨️ grilldairy free
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- ½ cup olive oil
- ¼ cup balsamic vinegar
- 1 tablespoon lemon juice
- 2 tablespoons low-sodium soy sauce
- 1 tablespoon Worcestershire
- ¼ cup honey
- 1 tablespoon dijon mustard (or any kind)
- 1 teaspoon Italian seasoning
- ½ teaspoon onion powder
- 2 cloves garlic (peeled and smashed)
- ½ teaspoon ground black pepper
- 2 pounds boneless (skinless chicken breasts (about 6-7 pieces))
At a glance
PER SERVING · TIME 50M
CAL 15%·PRO 52%
CARBS 11G15% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER10G TOTAL SUGAR
FAT 16G48% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 274mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 424mg
- Calcium
- 12mg
- Iron
- 0.76mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 274MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
