
The Stay At Home Chef · by Rachel Farnsworth★ 4.8 (5)
Easy Orange Glazed Ham
NUTRITION · PER SERVING304M COOK
CAL 35%·PRO 100%
CARBS 13G8% OF CAL
0G FIBER7G ADDED4G INTRINSIC2G OTHER11G TOTAL SUGAR
FAT 36G47% OF CAL
12G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A glazed ham with a balance of sweet brown sugar and orange combined with tangy balsamic vinegar. A showstopping holiday or special-occasion main.
mainamericanroastpork🥧 baking dish🔥 ovendairy freegluten free
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 7 to 9 pounds bone-in cured or smoked ham
- 1 cup orange juice
- 1/2 cup balsamic vinegar
- 1/2 cup brown sugar
- 1 teaspoon salt
At a glance
PER SERVING · TIME 304M
CAL 35%·PRO 100%
CARBS 13G8% OF CAL
0G FIBER7G ADDED4G INTRINSIC2G OTHER11G TOTAL SUGAR
FAT 36G47% OF CAL
12G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4m
- Cook
- 5h
- Sodium
- 3199mg
- Total sugar
- 11g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1304mg
- Calcium
- 34mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 4M
- SODIUM
- 3199MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
