Mel's Kitchen Cafe · by Mel★ 4.8 (97)
Easy One-Bowl Chocolate Chip Muffins
NUTRITION · PER SERVING40M COOK
CAL 12%·PRO 7%
CARBS 31G53% OF CAL
2G FIBER12G OTHER17G TOTAL SUGAR
FAT 11G42% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate chip muffins made in a single bowl with oil, eggs, and buttermilk. They're tender and studded with chocolate chips, perfect for breakfast or a sweet snack.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 cup neutral-flavored oil (see note)
- 1/2 cup granulated sugar
- 1/2 cup packed light brown sugar
- 2 large eggs
- 1/2 cup buttermilk
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour (see note)
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 1 to 1 1/2 cups chocolate chips
- Coarse or raw/turbinado sugar, for sprinkling ((optional but delicious))
At a glance
PER SERVING · TIME 40M
CAL 12%·PRO 7%
CARBS 31G53% OF CAL
2G FIBER12G OTHER17G TOTAL SUGAR
FAT 11G42% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 161mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 76mg
- Calcium
- 19mg
- Iron
- 0.90mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 161MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.