Simply Delicious · by Alida Ryder★ 4.0 (5)
Easy one-bowl choc chip cookie cups
NUTRITION · PER SERVING50M COOK
CAL 16%·PRO 7%
CARBS 42G51% OF CAL
1G FIBER17G OTHER24G TOTAL SUGAR
FAT 16G45% OF CAL
11G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate chip cookie cups baked in a muffin tin and filled with ice cream and chocolate sauce. Decadent and playful, they're a fun twist on cookies.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 cup melted butter
- ¾ cup brown sugar
- ½ cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2½ cups flour
- 1½ teaspoons baking powder
- 1 teaspoon salt
- 1 cup chocolate chips/chunks
- ice cream of your choice
- chocolate sauce / melted chocolate
At a glance
PER SERVING · TIME 50M
CAL 16%·PRO 7%
CARBS 42G51% OF CAL
1G FIBER17G OTHER24G TOTAL SUGAR
FAT 16G45% OF CAL
11G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 286mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 53mg
- Calcium
- 25mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 286MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.