Easy Nut & Maple Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy drop cookies flavored with maple syrup and chopped walnuts. A classic American treat perfect for fall and holiday seasons. Simple to make with straightforward ingredients.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 26- 2¼ cups all purpose flour
- 2 teaspoons baking powder
- ¼ teaspoon baking soda
- 1 pinch salt*
- ¾ cup butter (softened)
- ½ cup brown sugar (lightly packed)
- 1 large egg (room temperature)
- 1 teaspoon vanilla or maple flavouring
- ½ cup maple syrup
- ½-¾ cup pecans or walnuts (coarsely chopped)
- 13-26 half or whole pecans or walnuts
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 56mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 73mg
- Calcium
- 17mg
- Iron
- 0.53mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 56MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.