
Alexandra's Kitchen · by Alexandra Stafford★ 5.0
Easy, No-Knead Dinner Rolls
NUTRITION · PER SERVING210M COOK
CAL 9%·PRO 11%
CARBS 34G79% OF CAL
2G FIBER31G OTHER2G TOTAL SUGAR
FAT 2G9% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, tender dinner rolls flavored with thyme made with a no-knead method. Perfect for holidays and special occasions.
sideamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Alexandra's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 cups (512 g) unbleached all-purpose flour
- 2 teaspoons (10 g) kosher salt
- 2 teaspoons (8 g) sugar
- 2 teaspoons (8 g) instant yeast or active dry yeast, see notes above
- 1 to 2 tablespoons minced fresh thyme leaves or other herbs (a mix of rosemary, sage, and thyme is nice)
- 2 cups (454 g) lukewarm water, see notes above
- room temperature butter, about 2 tablespoons, plus more for brushing, if you wish, see notes above
At a glance
PER SERVING · TIME 210M
CAL 9%·PRO 11%
CARBS 34G79% OF CAL
2G FIBER31G OTHER2G TOTAL SUGAR
FAT 2G9% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3h
- Cook
- 30m
- Sodium
- 344mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 72mg
- Calcium
- 15mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 180M
- SODIUM
- 344MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
