I Heart Naptime · by Jamielyn Nye★ 5.0 (2)
Easy Mississippi Mud Cake
NUTRITION · PER SERVING50M COOK
CAL 11%·PRO 4%
CARBS 33G60% OF CAL
1G FIBER7G OTHER25G TOTAL SUGAR
FAT 9G38% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fudgy chocolate cake topped with melted marshmallows, pecans, and poured chocolate frosting. A rich Southern classic.
dessertsouthernbaked good🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 35- 2 cups all-purpose flour
- 2 cups granulated sugar
- 1 teaspoon baking soda
- 3/4 teaspoon fine sea salt or table salt
- 1 cup salted butter (, sliced)
- 1 cup water
- 1/4 cup unsweetened cocoa powder
- 2/3 cup sour cream
- 2 large eggs (, whisked)
- 1 Tablespoon vanilla extract
- 1/2 cup salted butter (, sliced)
- 1/3 cup unsweetened cocoa powder
- 1/3 cup milk
- 1 1/2 teaspoon vanilla extract
- 3 cups sifted powdered sugar (, more if needed)
- 1/4 teaspoon salt
- 10 ounces mini marshmallows
- 1/2 cup finely chopped pecans (, can omit if preferred )
At a glance
PER SERVING · TIME 50M
CAL 11%·PRO 4%
CARBS 33G60% OF CAL
1G FIBER7G OTHER25G TOTAL SUGAR
FAT 9G38% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 177mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 60mg
- Calcium
- 16mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 177MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.