Easy Microwave Fudge
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy, rich fudge made in the microwave with butter, chocolate, marshmallows, and vanilla. A quick holiday confection that requires minimal effort and tastes like homemade indulgence.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 3/4 cup unsalted butter
- 3 cup granulated sugar
- 2/3 cup evaporated milk
- 1 12 oz bag semi-sweet chocolate chips
- 1 7 oz container marshmallow fluff
- 1 teaspoon vanilla extract
- 1 cup chopped Andes mints ((optional))
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 11mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 51mg
- Calcium
- 17mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 11MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.