Spend with Pennies · by Holly Nilsson★ 4.8 (101)
Easy Microwave Caramels
NUTRITION · PER SERVING16M COOK
CAL 4%·PRO 1%
CARBS 13G65% OF CAL
0G FIBER0G OTHER13G TOTAL SUGAR
FAT 3G34% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple microwave caramels made in one bowl without a candy thermometer. Soft, buttery, and customizable with chocolate coating or sea salt. Great for homemade gifts.
dessertamerican⚡ microwavegluten freevegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- ¼ cup unsalted butter
- ½ cup granulated sugar
- ½ cup brown sugar
- ½ cup corn syrup ((Karo Syrup))
- ¼ teaspoon salt
- ½ cup sweetened condensed milk
- Salt
- Chocolate
At a glance
PER SERVING · TIME 16M
CAL 4%·PRO 1%
CARBS 13G65% OF CAL
0G FIBER0G OTHER13G TOTAL SUGAR
FAT 3G34% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6m
- Sodium
- 72mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 36mg
- Calcium
- 24mg
- Iron
- 0.14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 72MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.