Easy Mexican Chicken Recipe
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Carlsbad Cravings · by Jen5.0 (1)

Easy Mexican Chicken Recipe

NUTRITION · PER SERVING7M COOK
CAL 8%·PRO 38%
CARBS 9G22% OF CAL
3G FIBER2G OTHER4G TOTAL SUGAR
FAT 5G27% OF CAL
1G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Quick Mexican chicken cooked in a skillet with chili powder, cumin, and tomatoes. Versatile enough for tacos, burritos, bowls, or salads. Ready in under 10 minutes.

mainmexicanchickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 3 cups shredded cooked chicken ((I love rotisserie chicken))
  • 1 Tablespoon chili powder
  • 1 tsp EACH ground cumin, garlic powder
  • 1/2 tsp EACH onion powder, smoked paprika dried oregano, salt
  • 1/4 teaspoon cayenne pepper (or more to taste)
  • 1 14.5 oz. can fire roasted diced tomatoes, ((may use regular))
  • 1/4 cup water or chicken broth
  • 2 tablespoons canned mild chopped green chiles ((from 4 oz. can green chiles))
  • 2 tablespoons tomato paste
PREP
2M
SODIUM
532MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.