
Simply Delicious · by Alida Ryder★ 4.7 (6)
Easy Marinated Mozzarella Balls
NUTRITION · PER SERVING70M COOK
CAL 17%·PRO 24%
CARBS 5G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER0G TOTAL SUGAR
FAT 37G97% OF CAL
11G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh mozzarella balls marinated in olive oil with garlic, basil, lemon, and red pepper flakes. A simple, elegant appetizer that benefits from time to let flavors meld.
starteritaliangluten freevegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 450 g (1lb) Mozzarella balls
- 1 cup Olive oil
- ¼ cup fresh lemon juice
- 2-3 cloves fresh garlic (minced)
- 1 tbsp fresh basil (finely chopped)
- 1 tsp chilli flakes / red pepper flakes
- 1½ tsp salt
- 1 tsp pepper
At a glance
PER SERVING · TIME 70M
CAL 17%·PRO 24%
CARBS 5G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER0G TOTAL SUGAR
FAT 37G97% OF CAL
11G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 738mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 13mg
- Calcium
- 204mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 738MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
