Simply Delicious · by Alida Ryder★ 5.0 (1)
Easy Lemon posset
NUTRITION · PER SERVING380M COOK
CAL 19%·PRO 5%
CARBS 32G33% OF CAL
0G FIBER29G ADDED3G INTRINSIC0G OTHER32G TOTAL SUGAR
FAT 29G67% OF CAL
18G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A silky, softly-set cream dessert infused with fresh lemon zest and balanced with sugar. Simple and elegant, this British classic is one of the easiest desserts to make and pairs beautifully with fruit.
dessertbritish🥄 saucepangluten freevegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups (500ml) heavy/whipping cream
- 3/4 cup (175g) sugar
- ¼ cup (60ml) fresh lemon juice
- 1 tbsp lemon zest (approximately 2 lemons worth )
At a glance
PER SERVING · TIME 380M
CAL 19%·PRO 5%
CARBS 32G33% OF CAL
0G FIBER29G ADDED3G INTRINSIC0G OTHER32G TOTAL SUGAR
FAT 29G67% OF CAL
18G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 22mg
- Total sugar
- 32g
- Added sugar
- 29g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 88mg
- Calcium
- 55mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 22MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.