Once Upon a Chef · by Jennifer Segal★ 4.3 (79)
Easy Lemon Meringue Pie
NUTRITION · PER SERVING45M COOK
CAL 15%·PRO 13%
CARBS 43G58% OF CAL
0G FIBER10G OTHER32G TOTAL SUGAR
FAT 11G35% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An easy lemon meringue pie with a graham cracker crust, sweet-tart condensed milk filling, and fluffy meringue topping. Foolproof and beloved. Bright and indulgent dessert.
dessertsouthernbaked good🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1½ cups graham cracker crumbs, (from about 12 whole crackers)
- 1/3 cup cup sugar
- ¼ cup (4 tablespoons) unsalted butter, melted
- 4 large egg yolks ((reserve the whites for the meringue))
- 1 (14-oz) can Eagle sweetened condensed milk (see note)
- 1 teaspoon packed finely grated lemon zest, (from 1 lemon)
- ½ cup fresh lemon juice, (from about 3 lemons)
- 4 large egg whites
- 6 tablespoons sugar
- ¼ teaspoon cream of tartar
At a glance
PER SERVING · TIME 45M
CAL 15%·PRO 13%
CARBS 43G58% OF CAL
0G FIBER10G OTHER32G TOTAL SUGAR
FAT 11G35% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 157mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 63mg
- Calcium
- 2mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 157MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.