
Simply Delicious · by Alida Ryder★ 4.8 (4)
Easy Lemon Herb Grilled Lamb Ribs
NUTRITION · PER SERVING100M COOK
CAL 14%·PRO 50%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 18G60% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Lamb ribs seasoned with lemon, herbs, garlic, and smoked paprika, then grilled until tender. A savory, herbaceous main course.
mainroastpork♨️ grilldairy freegluten free
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 kg (2lbs) lamb ribs
- ¼ cup olive oil
- ¼ cup lemon juice
- 2 tbsp chopped parsley
- 2 tsp chopped rosemary
- 1 tbsp dried mixed herbs
- 2-3 garlic cloves
- 1 tsp smoked paprika
- ½ tsp chilli flakes
- 2 tsp salt
- 1 tsp pepper
At a glance
PER SERVING · TIME 100M
CAL 14%·PRO 50%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 18G60% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 672mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 371mg
- Calcium
- 25mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 672MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
