Simply Delicious · by Alida Ryder★ 4.8 (64)
Easy Lemon Garlic Lamb Chops
NUTRITION · PER SERVING15M COOK
CAL 35%·PRO 78%
CARBS 3G2% OF CAL
1G FIBER0G SUGAR2G OTHER
FAT 58G76% OF CAL
22G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick-cooking lamb chops with lemon, garlic, and Mediterranean herbs. Juicy and flavorful, perfect for a fast weeknight dinner that feels special.
mainmediterraneanbeefdairy freegluten freelow carb
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Nutrition & ingredients
Ingredients
serves 4- 8 lamb chops (Depending on their size, serve 1-2 per person)
- 2 tbsp olive oil
- juice of 1 lemon, approximately 3-4 tablespoons
- 2-3 tsp dried oregano
- 2 tsp thyme leaves
- 2 tsp chopped rosemary
- 1 tsp chilli/red pepper flakes
- 4 garlic cloves (crushed)
- 1 tsp salt
- pepper (to taste)
At a glance
PER SERVING · TIME 15M
CAL 35%·PRO 78%
CARBS 3G2% OF CAL
1G FIBER0G SUGAR2G OTHER
FAT 58G76% OF CAL
22G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 743mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 649mg
- Calcium
- 65mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 743MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.