
I Heart Naptime · by Jamielyn Nye★ 4.9 (29)
Easy Lemon Bars
NUTRITION · PER SERVING115M COOK
CAL 9%·PRO 5%
CARBS 26G55% OF CAL
1G FIBER8G OTHER17G TOTAL SUGAR
FAT 9G42% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Lemon bars feature a buttery shortbread crust topped with a bright, tart lemon custard filling. These classic bars offer a perfect balance of sweet and tangy flavors.
dessertamericanbaked good🔥 oven🥧 baking dishvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup (226 grams) salted butter (, at room temperature)
- 1/2 cup (50 grams) powdered sugar (, can sub with granulated sugar)
- 2 cups (260 grams) all-purpose flour
- 4 large eggs
- 1 3/4 cups (350 grams) granulated sugar
- 1/4 cup (32 grams) all-purpose flour
- 1/3 cup fresh squeezed lemon juice (, about 3 lemons)
- 1/2 Tablespoon lemon zest
- 1/2 teaspoon baking powder
- Powdered sugar (, to sprinkle on top)
At a glance
PER SERVING · TIME 115M
CAL 9%·PRO 5%
CARBS 26G55% OF CAL
1G FIBER8G OTHER17G TOTAL SUGAR
FAT 9G42% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 60mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 11mg
- Iron
- 0.60mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 60MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
