Easy Lasagna Soup
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Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.3 (35)

Easy Lasagna Soup

NUTRITION · PER SERVING45M COOK
CAL 19%·PRO 42%
CARBS 36G38% OF CAL
3G FIBER0G ADDED0G INTRINSIC19G OTHER13G TOTAL SUGAR
FAT 18G43% OF CAL
6G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A comforting soup that transforms lasagna flavors into a one-pot meal with beef, broken lasagna noodles, tomatoes, and melted cheese. Hearty and family-friendly, ready in under 45 minutes.

mainitaliansoupbeef
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Nutrition & ingredients

Ingredients

serves 8
  • 10 lasagna noodles
  • 1 tablespoon olive oil
  • 1 cup onions ( chopped)
  • 1 tablespoon garlic (minced)
  • 1 lb. ground beef
  • 14.5 oz canned diced tomatoes ((I used basil, oregano, garlic kind))
  • 30 oz canned tomato sauce
  • 4 cups chicken broth
  • 1/4 teaspoon liquid smoke (optional)
  • 1/2 teaspoon Worcestershire sauce
  • 2 tablespoons brown sugar
  • 2 teaspoons basil
  • 2 teaspoons oregano
  • 1 teaspoon parsley
  • 1 teaspoon thyme
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/4 teaspoon red pepper flakes (optional)
  • salt & pepper (to taste)
  • 1 bay leaf
  • 1/2 cup Parmesan cheese
  • 2 tablespoons fresh parsley (finely chopped)
  • ricotta cheese ((optional))
  • mozzarella (shredded)
  • fresh parsley
PREP
15M
SODIUM
1858MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.