
Girls Can Grill · by Christie Vanover
Easy Lasagna Recipe
NUTRITION · PER SERVING60M COOK
CAL 26%·PRO 66%
CARBS 36G27% OF CAL
3G FIBER24G OTHER8G TOTAL SUGAR
FAT 29G49% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy layered lasagna using no-boil noodles, meat sauce, ricotta, and mozzarella that's assembled in minutes and baked until bubbly. Classic comfort food.
mainitalianpastacasserolebeef🔥 oven♨️ grillvegetarian
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 1/2 cup meat sauce
- 6 oven-ready lasagna noodles ((uncooked))
- 16 oz ricotta cheese
- 1 egg
- 1 tsp dried Italian seasoning
- 1/2 tsp kosher salt
- 12 slices mozzarella cheese
- 1/2 cup grated parmesan cheese
- 3/4 cup shredded mozzarella cheese
At a glance
PER SERVING · TIME 60M
CAL 26%·PRO 66%
CARBS 36G27% OF CAL
3G FIBER24G OTHER8G TOTAL SUGAR
FAT 29G49% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 1343mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 204mg
- Calcium
- 522mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1343MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
