Skinny Spatula · by Alice | Skinny Spatula★ 4.6
Easy Lamb Bolognese
NUTRITION · PER SERVING40M COOK
CAL 37%·PRO 70%
CARBS 77G42% OF CAL
8G FIBER56G OTHER14G TOTAL SUGAR
FAT 31G37% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick lamb bolognese with red wine, tomatoes, and fresh thyme served over pasta. Rich and flavourful, it's a weeknight-friendly take on a classic Italian main.
mainitalianpastabeef
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Nutrition & ingredients
Ingredients
serves 4- 300 g (10.5 oz) pasta
- 2 tablespoon olive oil
- 1 large onion, finely chopped
- 450 g (1 lb) lamb mince
- 4 cloves garlic
- 100 ml (1/2 cup) dry red wine
- 2 tablespoon tomato paste
- 1 tablespoon fresh thyme, minced
- 1/2 teaspoon dry chilli flakes
- 800 g (28 oz) crushed tomatoes
- 1 lamb stock cube dissolved in 200 ml (1 cup) water
- 1 bay leaf
- 1 tablespoon fresh parsley, minced
- Parmesan cheese for serving
At a glance
PER SERVING · TIME 40M
CAL 37%·PRO 70%
CARBS 77G42% OF CAL
8G FIBER56G OTHER14G TOTAL SUGAR
FAT 31G37% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 426mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1319mg
- Calcium
- 143mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 426MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.