
The Mediterranean Dish · by Suzy Karadsheh★ 5.0 (24)
Easy Lahmacun Recipe
NUTRITION · PER SERVING25M COOK
CAL 25%·PRO 40%
CARBS 58G46% OF CAL
6G FIBER45G OTHER6G TOTAL SUGAR
FAT 21G39% OF CAL
8G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A super-thin, crispy flatbread pizza from Armenia and Turkey topped with seasoned ground beef, peppers, tomato, and fresh herbs. Full of warm spices and bright flavors.
mainmiddle easternpizzabeef🍪 sheet pan⚙️ food processor🔥 ovendairy free
View the full recipe on The Mediterranean Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- Dough
- 1/2 lb uncooked store-bought organic pizza dough
- Topping
- 1/2 sweet red pepper (cored, cut into chunks)
- 1 shallot (halved)
- 2 garlic cloves (peeled)
- 1/2 oz fresh parsley leaves with some stem
- 7 oz ground lamb or ground beef
- 1 tsp smoked paprika
- 1 tsp ground allspice
- 1/2 tsp ground cumin
- 1/2 tsp Aleppo-style pepper
- 1/2 tsp ground cinnamon
- 1/2 tsp cayenne pepper
- 1/2 tsp salt
- 4 tbsp tomato paste
- 2 tbsp Private Reserve Greek extra virgin olive oil
- Lemon wedges for later
At a glance
PER SERVING · TIME 25M
CAL 25%·PRO 40%
CARBS 58G46% OF CAL
6G FIBER45G OTHER6G TOTAL SUGAR
FAT 21G39% OF CAL
8G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5m
- Sodium
- 882mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 332mg
- Calcium
- 50mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 882MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
