All Day I Dream About Food · by Carolyn Ketchum★ 4.9 (284)
Easy Keto Pancakes Recipe
NUTRITION · PER SERVING35M COOK
CAL 12%·PRO 16%
CARBS 11G19% OF CAL
3G FIBER1G SUGAR7G OTHER
FAT 21G80% OF CAL
2G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy keto pancakes made with almond flour, eggs, and a sweetener, ready in 35 minutes. A low-carb breakfast with a golden exterior and light crumb.
mainamericanbaked good🍳 skillet🔥 oven🌀 blenderdairy freegluten freeketovegetarian
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Nutrition & ingredients
Ingredients
serves 10- 4 large eggs
- ¾ cup almond milk
- ¼ cup avocado oil
- 2 teaspoons vanilla extract
- 2 ½ cups blanched almond flour ((about 250g))
- ¼ cup Swerve Sweetener
- 2 teaspoons baking powder
- ¼ teaspoon salt
- Additional oil for the pan
At a glance
PER SERVING · TIME 35M
CAL 12%·PRO 16%
CARBS 11G19% OF CAL
3G FIBER1G SUGAR7G OTHER
FAT 21G80% OF CAL
2G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 95mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 33mg
- Calcium
- 95mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 95MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.