
Oh Sweet Basil · by Carrian Cheney★ 4.2 (43)
Easy Italian Pasta Salad
NUTRITION · PER SERVING30M COOK
CAL 20%·PRO 28%
CARBS 17G17% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER3G TOTAL SUGAR
FAT 31G69% OF CAL
9G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A colorful pasta salad tossed with pepperoni, salami, olives, cheese, and fresh vegetables in a zesty homemade Italian dressing. It's a crowd-pleasing potluck and picnic staple that improves with time as flavors meld.
sideitaliansaladpasta
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 Pound Rotini Pasta
- 1 Cup Pepperoni (chopped)
- 1 Cup Salami (chopped)
- 1/2 Cup Black Olives (sliced)
- 1 Cup Mozzarella Cheese (chopped)
- 1/2 Cup Parmesan Cheese (shredded)
- 2 Tomatoes (chopped)
- 1 Red Bell Pepper (chopped)
- 1/2 Cup Red Onion (chopped)
- 1/2 Cup Extra Virgin Olive Oil
- 1/4 Cup White Wine Vinegar
- 2 Tablespoons Parmesan Cheese (grated)
- 1 Tablespoon Red Bell Pepper (chopped)
- 1 Tablespoon Parsley (dried)
- 1/2 teaspoon Onion Powder
- 1 teaspoon Garlic (minced)
- 2 teaspoons Lemon Juice
- 1 teaspoon Basil (dried)
- 1 teaspoon Oregano (dried)
- 1 teaspoon Sugar
- Salt and Pepper (to taste)
At a glance
PER SERVING · TIME 30M
CAL 20%·PRO 28%
CARBS 17G17% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER3G TOTAL SUGAR
FAT 31G69% OF CAL
9G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 897mg
- Total sugar
- 3g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 211mg
- Calcium
- 172mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 897MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
