Averie Cooks · by Averie Sunshine★ 4.8 (13)
Easy Irish Soda Bread
NUTRITION · PER SERVING55M COOK
CAL 14%·PRO 20%
CARBS 43G59% OF CAL
5G FIBER31G OTHER7G TOTAL SUGAR
FAT 8G24% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick Irish quick bread with a crunchy exterior and tender, slightly sweet interior studded with whiskey-soaked raisins. Great for breakfast or served alongside soup.
sideirishbaked good🍪 sheet pan🍳 skillet🔥 ovenvegetarian
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 3/4 cups raisins (or currants, optional*)
- 2/3 cup Irish whiskey such as Jameson (or apple juice or white grape juice, optional)
- 4 1/4 cups all-purpose flour
- 3 1/2 teaspoons baking powder
- 3/4 teaspoon baking soda
- 1 teaspoon salt
- 1 3/4 cups buttermilk*
- 2 large eggs + 2 yolks (use the extra whites for an omelette or scrambled eggs)
- 4 tablespoons unsalted butter (melted; divided)
- 1/4 cup granulated sugar
- 2 tablespoons turbinado sugar (optional (granulated sugar may be substituted))
At a glance
PER SERVING · TIME 55M
CAL 14%·PRO 20%
CARBS 43G59% OF CAL
5G FIBER31G OTHER7G TOTAL SUGAR
FAT 8G24% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 382mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 273mg
- Calcium
- 79mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 382MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.