Lexi's Clean Kitchen · by Lexi★ 5.0 (1)
Easy Iced Matcha Recipe
NUTRITION · PER SERVING15M COOK
CAL 10%·PRO 28%
CARBS 20G40% OF CAL
2G FIBER0G ADDED18G INTRINSIC0G OTHER18G TOTAL SUGAR
FAT 8G36% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple chilled matcha beverage made with matcha powder, milk, and sugar. Light and refreshing, it takes seconds to prepare and works as an anytime drink.
drinkjapanesegluten freevegetarian
View the full recipe on Lexi's Clean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 teaspoon ceremonial grade matcha powder
- 1.5 cups milk of choice (water, or coconut water)
- Optional: 1/2 teaspoon sugar of choice (I like beet sugar!)
At a glance
PER SERVING · TIME 15M
CAL 10%·PRO 28%
CARBS 20G40% OF CAL
2G FIBER0G ADDED18G INTRINSIC0G OTHER18G TOTAL SUGAR
FAT 8G36% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 143mg
- Total sugar
- 18g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 617mg
- Calcium
- 466mg
- Iron
- 0.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 143MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.