The Clean Eating Couple · by Liz Marino★ 4.5 (2)
Easy Honey Garlic Shrimp Recipe
NUTRITION · PER SERVING30M COOK
CAL 17%·PRO 46%
CARBS 43G51% OF CAL
0G FIBER1G OTHER41G TOTAL SUGAR
FAT 11G29% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick-cooking shrimp glazed in a honey-garlic sauce with lime and a touch of heat. Simple and healthy, ready in 30 minutes for a fast weeknight dinner.
mainamericanshellfishdairy free
View the full recipe on The Clean Eating Couple →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 tablespoons olive oil
- 1 tablespoon minced garlic (about 3 garlic cloves)
- 1/2 cup honey
- 1/4 cup coconut aminos (or low sodium soy sauce)
- 1 tablespoon fresh lime juice
- ½ teaspoon black pepper
- 1/2 teaspoon red pepper flakes (optional)
- 1 lb medium shrimp (peeled and deveined)
- Chopped scallions for garnishing
At a glance
PER SERVING · TIME 30M
CAL 17%·PRO 46%
CARBS 43G51% OF CAL
0G FIBER1G OTHER41G TOTAL SUGAR
FAT 11G29% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 544mg
- Total sugar
- 41g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 340mg
- Calcium
- 80mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 544MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.