House of Nash Eats · by Amy Nash★ 4.8 (28)
Easy Homemade Rocky Road Fudge
NUTRITION · PER SERVING140M COOK
CAL 10%·PRO 4%
CARBS 28G56% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER25G TOTAL SUGAR
FAT 10G47% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade chocolate fudge studded with marshmallows and walnuts, ready in under 20 minutes. A classic confection that's simple to make and disappears quickly.
dessertamerican🍪 sheet pan🌡️ thermometer🍲 stockpot🥧 baking dishgluten freevegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 6 cups miniature marshmallows (divided)
- 4 cups granulated sugar
- 1 (12-ounce) can evaporated milk ((1 1/2 cups))
- 2 1/2 cups semi-sweet chocolate chips
- 1 cup cold salted butter (cubed)
- 2 cups walnuts (coarsely chopped)
- 1 teaspoon pure vanilla extract
At a glance
PER SERVING · TIME 140M
CAL 10%·PRO 4%
CARBS 28G56% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER25G TOTAL SUGAR
FAT 10G47% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 44mg
- Total sugar
- 25g
- Added sugar
- ≥16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 78mg
- Calcium
- 28mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 44MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.