The Salty Marshmallow · by Nichole★ 5.0 (252)
Easy Homemade Ranch Dressing
NUTRITION · PER SERVING5M COOK
CAL 48%·PRO 19%
CARBS 15G6% OF CAL
1G FIBER13G SUGAR2G OTHER
FAT 96G90% OF CAL
20G SAT76G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade ranch dressing made from mayonnaise, sour cream, and fresh herbs. Creamy, tangy, and far superior to bottled versions.
condimentamericangluten freevegetarian
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/2 Cup Mayonnaise
- 1/4 Cup Sour Cream, (or Greek yogurt)
- 2 teaspoons Dried Chives
- 1/2 teaspoon Dried Dill
- 1/2 teaspoon Dried Parsley
- 1/2 teaspoon Garlic Powder
- 1/2 teaspoon Onion Powder
- 1/4 teaspoon Salt
- 1/8 teaspoon pepper
- 3/4 Cup Buttermilk, (or regular whole milk)
At a glance
PER SERVING · TIME 5M
CAL 48%·PRO 19%
CARBS 15G6% OF CAL
1G FIBER13G SUGAR2G OTHER
FAT 96G90% OF CAL
20G SAT76G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 1472mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 446mg
- Calcium
- 308mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1472MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.