Simply Scratch · by Laurie McNamara★ 4.7 (15)
Easy Homemade Pizza Sauce
NUTRITION · PER SERVING30M COOK
CAL 3%·PRO 2%
CARBS 7G48% OF CAL
2G FIBER5G SUGAR0G OTHER
FAT 3G38% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick, robust tomato sauce made with sautéed onion, garlic, sun-dried tomatoes, and white wine, finished with fresh herbs. A versatile homemade pizza and pasta sauce ready in 30 minutes.
condimentitalian🍳 skilletdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon olive oil
- 1/2 cup minced white onion
- 2 cloves garlic (pressed through a garlic press)
- 2 tablespoons minced sun-dried tomatoes (packed in olive oil)
- 2 teaspoons dried oregano
- 1½ teaspoon dried basil
- 2 tablespoons white wine (like Sauvignon Blanc)
- 6 ounces tomato paste
- 1/4 teaspoon sugar (optional)
- 1 cup water
- kosher salt (to taste)
- black pepper (to taste)
At a glance
PER SERVING · TIME 30M
CAL 3%·PRO 2%
CARBS 7G48% OF CAL
2G FIBER5G SUGAR0G OTHER
FAT 3G38% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 221mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 67mg
- Calcium
- 15mg
- Iron
- 0.37mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 221MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.