Sweet Simple Vegan · by Jasmine @ Sweet Simple Vegan★ 5.0
Easy Homemade Pita Bread Recipe
NUTRITION · PER SERVING210M COOK
CAL 9%·PRO 13%
CARBS 33G71% OF CAL
5G FIBER1G ADDED0G INTRINSIC27G OTHER1G TOTAL SUGAR
FAT 2G12% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade pita bread made from simple ingredients: flour, water, yeast, olive oil, and salt. Soft and fluffy when warm, these can be stuffed or served alongside meals.
componentmediterraneanbaked good🥣 mixer🍳 skilletdairy freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup (8 oz.) lukewarm warm water (about 105–110°F)
- 1 tablespoon sugar
- 2 1/4 teaspoons (1 package) active dry active yeast
- ~3 cups all-purpose flour (or enough to form a soft and slightly sticky dough)
- 1 tablespoon extra virgin olive oil
- 1 3/4 teaspoons salt
At a glance
PER SERVING · TIME 210M
CAL 9%·PRO 13%
CARBS 33G71% OF CAL
5G FIBER1G ADDED0G INTRINSIC27G OTHER1G TOTAL SUGAR
FAT 2G12% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3h
- Cook
- 30m
- Sodium
- 510mg
- Total sugar
- 1g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 176mg
- Calcium
- 18mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 180M
- SODIUM
- 510MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.