Mom On Timeout · by Trish - Mom On Timeout
Easy Homemade Kid-Friendly Mini Corn Dogs
NUTRITION · PER SERVING25M COOK
CAL 7%·PRO 7%
CARBS 6G15% OF CAL
0G FIBER4G OTHER1G TOTAL SUGAR
FAT 13G78% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized homemade corn dogs made with beef hot dogs coated in a cornmeal batter. Kid-friendly, quick to fry, and fun to eat.
mainamericanbeef
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 21- 7 Hebrew National All Beef Hot Dogs
- 1/2 cup yellow cornmeal
- 7 tbsp all-purpose flour
- 1/2 tsp salt
- 1/2 tsp baking powder
- 1/2 tsp cayenne pepper (optional)
- 1/2 cup milk
- 1 egg (lightly beaten)
- 1 tbsp honey
- vegetable oil for deep frying
- wooden sticks
At a glance
PER SERVING · TIME 25M
CAL 7%·PRO 7%
CARBS 6G15% OF CAL
0G FIBER4G OTHER1G TOTAL SUGAR
FAT 13G78% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 220mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 83mg
- Calcium
- 13mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 220MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.