Simply Delicious · by Alida Ryder★ 4.8 (11)
Easy homemade iced tea
NUTRITION · PER SERVING20M COOK
CAL 4%·PRO 1%
CARBS 20G95% OF CAL
1G FIBER2G OTHER17G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade iced tea is brewed tea chilled and flavored with juice or fresh fruit. Refreshing and customizable, it's healthier than store-bought versions.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 tea bags
- 1.5 liters (6 cups) boiling water
- 1 liter (4 cups) juice of your choice
- 2 cups fresh fruit and herbs of your choice
At a glance
PER SERVING · TIME 20M
CAL 4%·PRO 1%
CARBS 20G95% OF CAL
1G FIBER2G OTHER17G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 15mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 199mg
- Calcium
- 37mg
- Iron
- 0.16mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 15MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.