The Real Food Dietitians · by The Real Food Dietitians★ 3.0
Easy Homemade Honey Butter
NUTRITION · PER SERVING5M COOK
CAL 50%·PRO 2%
CARBS 52G21% OF CAL
0G FIBER52G SUGAR0G OTHER
FAT 92G82% OF CAL
57G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple three-ingredient sweet butter blending honey with softened butter and salt. Spread on warm bread, pastries, or vegetables for subtle sweetness.
condiment🥣 mixergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 1- ½ cup unsalted butter, softened at room temperature
- 3 tablespoons pure honey
- ½ teaspoon sea salt
At a glance
PER SERVING · TIME 5M
CAL 50%·PRO 2%
CARBS 52G21% OF CAL
0G FIBER52G SUGAR0G OTHER
FAT 92G82% OF CAL
57G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 16mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 60mg
- Calcium
- 31mg
- Iron
- 0.29mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 16MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.