Food Faith Fitness · by Taylor Kiser★ 5.0 (2)
Easy Homemade Fajita Seasoning recipe
NUTRITION · PER SERVING5M COOK
CAL 3%·PRO 6%
CARBS 14G78% OF CAL
4G FIBER2G ADDED1G INTRINSIC7G OTHER3G TOTAL SUGAR
FAT 2G25% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade seasoning blend combining chili powder, cumin, smoked paprika, garlic, and onion powder. Ready in five minutes, this flavorful mix beats store-bought versions and is free of fillers.
condimentmexicandairy freegluten freeveganvegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 tablespoon chili powder
- 1 1/2 teaspoons onion powder
- 1 1/2 teaspoons garlic powder
- 1 1/2 teaspoons ground cumin
- 1 1/2 teaspoons smoked paprika
- 1 1/2 teaspoons sea salt
- 1 1/2 teaspoons raw organic cane sugar (or brown sugar)
- 1/4 teaspoon red pepper flakes
At a glance
PER SERVING · TIME 5M
CAL 3%·PRO 6%
CARBS 14G78% OF CAL
4G FIBER2G ADDED1G INTRINSIC7G OTHER3G TOTAL SUGAR
FAT 2G25% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 242mg
- Total sugar
- 3g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 303mg
- Calcium
- 73mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 242MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.