
I Heart Naptime · by Jamielyn Nye★ 5.0 (1)
Easy Homemade Chicken Ramen
NUTRITION · PER SERVING30M COOK
CAL 29%·PRO 75%
CARBS 53G37% OF CAL
3G FIBER45G OTHER5G TOTAL SUGAR
FAT 23G37% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick homemade chicken ramen with a savory broth, tender chicken, noodles, and toppings like bok choy and mushrooms. Warm, comforting, and customizable.
mainjapanesesoupchicken🫕 dutch oven🍲 stockpotdairy free
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 cups chicken broth (, reduced sodium)
- 1/4 cup soy sauce
- 1 Tablespoon chili garlic sauce
- 4 green onions (, sliced)
- 1-2 teaspoons fresh ginger (, chopped)
- 5 cloves garlic (, peeled and minced)
- 2 cups bok choy (, finely chopped)
- 2 1/2 cups chicken (, cooked and shredded)
- 10-12 ounces ramen noodles
- 1 cup baby spinach
- 1 cup shiitake mushrooms (, halved and sliced (optional))
At a glance
PER SERVING · TIME 30M
CAL 29%·PRO 75%
CARBS 53G37% OF CAL
3G FIBER45G OTHER5G TOTAL SUGAR
FAT 23G37% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 3374mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1002mg
- Calcium
- 136mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 3374MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
