Creme de la Crumb · by Tiffany★ 5.0 (39)
Easy Homemade Chicken Noodle Soup
NUTRITION · PER SERVING30M COOK
CAL 29%·PRO 87%
CARBS 69G48% OF CAL
8G FIBER52G OTHER9G TOTAL SUGAR
FAT 15G23% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic comfort soup with tender chicken, egg noodles, and vegetables in a light herb-infused broth. Warming and satisfying, ready in 30 minutes.
mainamericansoupchicken🍲 stockpot
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 12 ounces extra wide egg noodles
- 1 teaspoon olive oil
- 3 cups diced or shredded chicken (about 2 medium chicken breasts)
- 2 tablespoons butter
- 1 white or yellow onion (diced)
- 3 teaspoons minced garlic
- 3 stalks of celery (chopped)
- 3 large carrots (peeled and chopped)
- 4 cups chicken broth
- 2 cups water
- juice of 1 lemon
- 1-2 teaspoons salt (to taste)
- ½ teaspoon cracked black pepper ( or to taste)
- 1 teaspoon finely chopped fresh rosemary (or 1/2 teaspoon Herbs de Provence or Italian herb blend)
- 1 cup frozen peas
At a glance
PER SERVING · TIME 30M
CAL 29%·PRO 87%
CARBS 69G48% OF CAL
8G FIBER52G OTHER9G TOTAL SUGAR
FAT 15G23% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1954mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 936mg
- Calcium
- 100mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1954MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.