The Recipe Critic · by Alyssa Rivers★ 5.0 (3)
Easy Homemade BBQ Sauce
NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 1%
CARBS 26G98% OF CAL
0G FIBER4G OTHER23G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade BBQ sauce balancing sweetness, tang, and smokiness in minutes. Rich and versatile for grilled meats or as a dipping sauce.
condimentamerican🥄 saucepandairy freegluten free
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Nutrition & ingredients
Ingredients
serves 8- 1 cup ketchup
- ⅓ cup molasses
- ⅓ cup brown sugar
- 3 tablespoons cider vinegar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon smoked paprika
- 1 teaspoon chili powder
- 1 teaspoon onion powder
- ½ teaspoon salt
- 2 teaspoons liquid smoke
At a glance
PER SERVING · TIME 15M
CAL 5%·PRO 1%
CARBS 26G98% OF CAL
0G FIBER4G OTHER23G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 522mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 329mg
- Calcium
- 44mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 522MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.