Oh Sweet Basil · by Sweet Basil★ 4.3 (16)
Easy Homemade Apple Pie Filling
NUTRITION · PER SERVING15M COOK
CAL 44%·PRO 16%
CARBS 186G85% OF CAL
23G FIBER64G ADDED77G INTRINSIC22G OTHER140G TOTAL SUGAR
FAT 19G19% OF CAL
2G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade apple pie filling with cinnamon, nutmeg, and butter that can be frozen for later use. A make-ahead base for pies and desserts.
componentamerican🍳 skilletgluten freevegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 4 Medium Apples
- 2 Tablespoons Butter
- 1 1/2 teaspoons Cinnamon
- 1/4 teaspoon Nutmeg
- 1/3 Cup Sugar
- 3 Tablespoons Water
- 1 Tablespoon Cornstarch (+ 2 teaspoons )
- 2 Tablespoons Water
At a glance
PER SERVING · TIME 15M
CAL 44%·PRO 16%
CARBS 186G85% OF CAL
23G FIBER64G ADDED77G INTRINSIC22G OTHER140G TOTAL SUGAR
FAT 19G19% OF CAL
2G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 78mg
- Total sugar
- 140g
- Added sugar
- 64g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 940mg
- Calcium
- 147mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 78MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.