Half Baked Harvest · by Tieghan Gerard★ 4.8 (54)
Easy Holiday Cheese Board.
NUTRITION · PER SERVING20M COOK
CAL 14%·PRO 23%
CARBS 26G37% OF CAL
3G FIBER6G OTHER17G TOTAL SUGAR
FAT 15G48% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decorative spread of cheese, cured meats, nuts, fruits, and crackers for entertaining. Simple to assemble and impressive to present, designed for grazing and sharing.
starter
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3-4 cheese wedges/blocks, such as Brie, goat cheese, cheddar, and blue cheese
- assorted meats, such as salami, prosciutto, and pepperoni
- assorted nuts, such as Marcona almonds and pistachios
- assorted fruit, such as pomegranate, pears, citrus, and persimmons
- assorted veggies, such as marinated artichokes, mixed olives, and pickles
- spreads, such as honey, fig preserves, and cranberry sauce
- crackers or a variety of your favorites
At a glance
PER SERVING · TIME 20M
CAL 14%·PRO 23%
CARBS 26G37% OF CAL
3G FIBER6G OTHER17G TOTAL SUGAR
FAT 15G48% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 536mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 196mg
- Calcium
- 84mg
- Iron
- 0.86mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 536MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.