Easy Hamburger Soup Recipe
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Chili Pepper Madness · by Mike Hultquist5.0 (12)

Easy Hamburger Soup Recipe

NUTRITION · PER SERVING40M COOK
CAL 15%·PRO 38%
CARBS 26G35% OF CAL
4G FIBER0G ADDED9G INTRINSIC13G OTHER9G TOTAL SUGAR
FAT 13G39% OF CAL
4G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty ground beef soup loaded with vegetables, tomatoes, and broth. Customizable and comforting, this easy one-pot meal is perfect for busy weeknights.

mainamericansoupbeefdairy freegluten free
View the full recipe on Chili Pepper Madness

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 1 tablespoon olive oil
  • 1 pound lean ground beef (about 90% lean)
  • 1 medium onion (diced)
  • 2 carrots (peeled and diced)
  • 2 ribs celery (diced)
  • 1 bell pepper (diced (use jalapeno for spicy))
  • 3-4 cloves garlic (minced)
  • 1 tablespoon tomato paste
  • 1 tablespoon Italian seasoning
  • 1 teaspoon smoked paprika
  • 1/4 teaspoon red pepper flakes or cayenne (or to taste - optional, for a bit of a kick)
  • 3 medium red or Yukon gold potatoes (about 1 pound, peeled and diced)
  • 2 cans (14.5 ounces) diced tomatoes, with juices ((I use fire roasted tomatoes))
  • 3-4 cups beef broth (start with 3 cups; add more for a “soupier” soup)
  • 1 bay leaf
  • 2 cups frozen veggies mix (optional - corn, cut green beans, peas, etc)
  • For serving. Chili flakes, fresh chopped fresh parsley, hot sauce
PREP
10M
SODIUM
982MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.