Salt & Lavender · by Natasha★ 5.0 (9)
Easy Hamburger Gravy
NUTRITION · PER SERVING30M COOK
CAL 16%·PRO 55%
CARBS 14G18% OF CAL
1G FIBER6G OTHER7G TOTAL SUGAR
FAT 15G45% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamed ground beef and onion in a savory gravy made with beef broth, mustard, and Worcestershire sauce. Homestyle comfort food, served over toast or with mashed potatoes.
mainamericanbeef🍳 skillet
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Nutrition & ingredients
Ingredients
serves 4- 1 pound lean ground beef
- 1/2 medium onion (chopped finely)
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon Italian seasoning
- 2 teaspoons beef bouillon paste (I used Better Than Bouillon)
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon Dijon mustard
- 3 tablespoons flour
- 2 cups whole milk
- Salt & pepper (to taste)
- Chopped fresh parsley (optional, to taste)
At a glance
PER SERVING · TIME 30M
CAL 16%·PRO 55%
CARBS 14G18% OF CAL
1G FIBER6G OTHER7G TOTAL SUGAR
FAT 15G45% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 383mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 613mg
- Calcium
- 166mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 383MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.