The Recipe Critic · by Alyssa Rivers★ 4.4 (5)
Easy Ham and Swiss Stromboli
NUTRITION · PER SERVING25M COOK
CAL 25%·PRO 59%
CARBS 43G34% OF CAL
2G FIBER37G OTHER4G TOTAL SUGAR
FAT 23G41% OF CAL
8G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rolled pizza dough filled with ham, Swiss cheese, bacon, and onions, then baked until golden. Savory, cheesy, and satisfying.
mainamericansandwichpork🍪 sheet pan🔥 oven
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Nutrition & ingredients
Ingredients
serves 5- 1 (12.4 ounce) tube thin refrigerated pizza crust
- 3 tablespoons dijon mustard
- 6 ounces sliced ham
- 6 ounces sliced Swiss cheese
- 6 sliced green onions
- 6 pieces cooked and crumbled bacon
- 1 beaten large egg
- ¼ cup grated parmesan cheese
At a glance
PER SERVING · TIME 25M
CAL 25%·PRO 59%
CARBS 43G34% OF CAL
2G FIBER37G OTHER4G TOTAL SUGAR
FAT 23G41% OF CAL
8G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 983mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 278mg
- Calcium
- 395mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 983MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.