Easy Ham and Cheese Quiche
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I Heart Naptime · by Jamielyn Nye5.0 (218)

Easy Ham and Cheese Quiche

NUTRITION · PER SERVING45M COOK
CAL 12%·PRO 29%
CARBS 4G7% OF CAL
0G FIBER3G SUGAR1G OTHER
FAT 19G69% OF CAL
9G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An easy quiche with a pre-made crust filled with ham, bacon, cheese, and spinach. Perfect for breakfast or brunch and can be made ahead.

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Nutrition & ingredients

Ingredients

serves 8
  • 1 10-inch uncooked pie crust
  • 1 Tablespoon salted butter
  • 1/2 cup yellow onion (, chopped)
  • 1 cup ham (, cubed (use a ham steak or leftover ham))
  • 1/4 cup cooked bacon (, cut into pieces (optional))
  • 5 large eggs
  • 2/3 cup half-and-half (, or whole milk )
  • 1 cup finely shredded sharp or mild cheddar cheese
  • 1/2 cup finely shredded mozzarella or parmesan cheese
  • 1/2 teaspoon dried parsley flakes
  • 1/4 teaspoon ground black pepper
  • 1/2-1 cup spinach (, chopped)
PREP
15M
SODIUM
574MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.