Little Sunny Kitchen · by Diana★ 5.0 (16)
Easy Halloween Cookies
NUTRITION · PER SERVING20M COOK
CAL 7%·PRO 3%
CARBS 19G56% OF CAL
2G FIBER5G OTHER12G TOTAL SUGAR
FAT 6G40% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolatey Halloween cookies decorated with candy eyes and colorful sprinkles. A fun, festive treat perfect for the spooky season.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 ¼ cups all purpose flour
- ½ cup cocoa powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 stick unsalted butter (at room temperature)
- ½ cup granulated sugar
- ½ cup light brown sugar
- 1 large egg (at room temperature)
- 1 teaspoon vanilla extract
- 1 cup M&M candy (plus extra for decorating)
- ¼ cup sprinkles (plus extra for decorating)
- Candy eyes (optional)
At a glance
PER SERVING · TIME 20M
CAL 7%·PRO 3%
CARBS 19G56% OF CAL
2G FIBER5G OTHER12G TOTAL SUGAR
FAT 6G40% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 60mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 58mg
- Calcium
- 14mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 60MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.