Skinny Spatula · by Alice | Skinny Spatula★ 4.6
Easy Ground Turkey Pasta
NUTRITION · PER SERVING30M COOK
CAL 25%·PRO 62%
CARBS 46G37% OF CAL
3G FIBER38G OTHER4G TOTAL SUGAR
FAT 21G37% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey tossed with pasta in a creamy, herb-infused tomato sauce with fresh herbs. Comforting and easy, it's a satisfying midweek dinner.
mainamericanpastapork🫕 dutch oven🍲 stockpot
View the full recipe on Skinny Spatula →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 300 g (10.5 oz) pasta
- 1 tablespoon olive oil
- 1 medium onion, diced
- 450 g (1 lb) lean ground turkey
- 2 garlic cloves, finely chopped
- 1/2 tablespoon fresh thyme
- 1/2 tablespoon fresh rosemary
- 1/4 teaspoon red chilli flakes
- 400 ml (2 cups) passata
- 250 ml (1 cup) chicken stock
- 200 ml (1 cup) single cream
- 150 g (5.5 oz) low-fat cheddar, grated
- Fresh parsley to garnish
- Salt and freshly ground black pepper
At a glance
PER SERVING · TIME 30M
CAL 25%·PRO 62%
CARBS 46G37% OF CAL
3G FIBER38G OTHER4G TOTAL SUGAR
FAT 21G37% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 613mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 437mg
- Calcium
- 255mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 613MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.