Easy Grilled Salmon in Foil
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Fit Foodie Finds · by Lee Funke5.0 (6)

Easy Grilled Salmon in Foil

NUTRITION · PER SERVING30M COOK
CAL 20%·PRO 61%
CARBS 36G36% OF CAL
5G FIBER0G ADDED24G INTRINSIC7G OTHER24G TOTAL SUGAR
FAT 17G39% OF CAL
8G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Salmon fillets cooked in foil with herbed butter, pineapple, and fresh vegetables on the grill. High in protein and low in carbs, this summery meal comes together in under 30 minutes.

mainamericanfishgluten free
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Nutrition & ingredients

Ingredients

serves 2
  • 2/3 lb. salmon (sliced into 2 fillets)
  • 2 tablespoons butter (softened)
  • 2 tablespoons fresh chopped cilantro or parsley
  • 1 teaspoon minced garlic
  • salt and pepper (to taste)
  • 1 tablespoon lime juice (~1/2 lime)
  • 1 small pineapple (cored and cut into strips (~2 cups chopped))
  • 1/2 tablespoon chili powder
  • 1/2 red onion (minced)
  • 1/4 cup fresh minced cilantro
  • 1 cup cherry tomatoes (quartered)
  • 1 tablespoon fresh minced jalapeño
  • 1 tablespoon apple cider vinegar
  • 2 tablespoons lime juice
  • 1/8 teaspoon salt
PREP
15M
SODIUM
1019MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.