Diethood · by Katerina Petrovska★ 5.0 (3)
Easy Grilled Potatoes in Foil
NUTRITION · PER SERVING40M COOK
CAL 15%·PRO 20%
CARBS 28G38% OF CAL
3G FIBER24G OTHER1G TOTAL SUGAR
FAT 17G51% OF CAL
8G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Potatoes and bacon cooked in foil packs with herbs and topped with melted cheddar and green onions. A hearty grilled side with built-in flavor.
sideamerican🔥 oven♨️ grillgluten free
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Nutrition & ingredients
Ingredients
serves 6- 2 pounds mini Yukon gold potatoes OR baby red potatoes (rinsed, dried, and quartered)
- 4 strips bacon (diced)
- 2 tablespoons butter (melted)
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- salt and freshly ground black pepper (to taste)
- 1 cup shredded cheddar cheese
- ½ cup chopped green onions (for garnish)
- 1 tablespoon chopped fresh parsley (for garnish)
At a glance
PER SERVING · TIME 40M
CAL 15%·PRO 20%
CARBS 28G38% OF CAL
3G FIBER24G OTHER1G TOTAL SUGAR
FAT 17G51% OF CAL
8G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 415mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 716mg
- Calcium
- 159mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 415MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.