Simply Delicious · by Alida Ryder★ 4.9 (22)
Easy Greek Tzatziki
NUTRITION · PER SERVING30M COOK
CAL 9%·PRO 11%
CARBS 9G20% OF CAL
0G FIBER4G OTHER5G TOTAL SUGAR
FAT 14G70% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick and easy Greek yogurt and cucumber sauce with fresh herbs. Tangy and cooling, traditionally served as a dip with pita or alongside grilled meats.
condimentgreek♨️ grillgluten freevegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 large` cucumber (grated)
- 1 tsp salt
- 3 cups thick plain Greek yogurt
- 2 tbsp Fresh dill (finely chopped)
- 2 tsp fresh mint (finely chopped)
- 1-2 garlic cloves (minced (some garlic packs more punch than others so start with one and add more if necessary))
- 1 tbsp white wine vinegar ((can be substituted with lemon juice))
- 1 tbsp lemon juice
- salt and black pepper (to taste)
- 1 tbsp olive oil
At a glance
PER SERVING · TIME 30M
CAL 9%·PRO 11%
CARBS 9G20% OF CAL
0G FIBER4G OTHER5G TOTAL SUGAR
FAT 14G70% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 576mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 82mg
- Calcium
- 11mg
- Iron
- 0.25mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 576MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.